Dan had the brilliant idea to ditch the Manhattan dining scene for a culinary adventure in Bay Ridge, Brooklyn. He dared us to leave the island and join him in his new Brooklyn apartment for a pre-dinner screening of Saturday NIght Fever -- with the added bonus of boogie-ing down with special guests Mr. and Mrs. Rollman. If you can't make it out in the picture, Mrs. Rollman is, amazingly, only 4 feet tall and Mr. Rollman is bald. (Sidenote: Dan has a washer / dryer in his apartment so feel free to bring dirty clothes if you ever visit).
In case you're wondering what Bay Ridge or Saturday Night Fever have to do with '"E" night (all 3 of you who actually read this blog), Bay Ridge is home to the set of Saturday Night Fever and a delicious Greek eatery called "Elia". While the jury's still out on Saturday Night Fever, "Elia" is definitely worth the (really super far) trip to Bay Ridge.
The meal started at a cozy round table when our Greek waiter showed up with a block of creamy, yet firm cheese set on fire. With singed eyebrows we devoured the artery clogging deliciousness. After the cheese flambé, we had more appetizers that were authentic and tasty -- mediterranean spreads, warm-doughy-pita bread, salad and olives. When it came to the entrees, we weren't too adventurous in ordering: Moussakas and the Halibut special. They were both quite impressive. Simple, fresh, satisfying.
We dined like Greek gods, drank like Kings (Coors Lights) and listened to tales of Rollman travels and conquests (well, maybe not conquests but we did hear about Kew Gardens). I suppose if I was a real food critic, I wouldn't give anyone above 2 stars, but what the hell? It was a splendid night indeed - 3 1/4 stars!
1 comment:
That sounds so delicious! I lived in Bay Ridge for 13 weeks one summer and the restaurant scene is indeed delicious.
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